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Little green kitchen : simple vegetarian family recipes
Book
Book
| Call number: | 641.5636 Fre | ||||||||
| Publisher: | London : Hardie Grant Books, 2019. | ||||||||
| ISBN: | 9781784882273 | ||||||||
| Phys. Desc.: | 207 pages : colour illustrations ; 26 cm | ||||||||
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4 of 6 copies available at BC Interlibrary Connect.
1 of 1 copy available at Burns Lake Public Library.
The vegetarian kitchen
Book
Book
| Call number: | 641.5636 LEI | ||||||||
| Publisher: | London : Bluebird, an imprint of Pan Macmillan 2020. | ||||||||
| ISBN: | 9781509891504 (hardcover) | ||||||||
| Phys. Desc.: | 252 pages : colour illustrations ; 26 cm | ||||||||
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3 of 3 copies available at BC Interlibrary Connect.
1 of 1 copy available at Burns Lake Public Library.
Forks over knives : the cookbook : over 300 recipes for plant-based eating all through the year
Book
Book
| Call number: | 641.5 Sro | ||||||||
| Publisher: | New York : The Experiment, [2012] | ||||||||
| ISBN: | 9781615190614 (pbk.) : | ||||||||
| Phys. Desc.: | 319 pages : color illustrations ; 26 cm | ||||||||
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5 of 8 copies available at BC Interlibrary Connect.
1 of 1 copy available at Burns Lake Public Library.
How to cook everything vegetarian simple meatless recipes for great food
E-book
E-book
| Publisher: | Hoboken, NJ : Wiley, c2007. |
| ISBN: | 9781118112519 (electronic bk.) |
| Phys. Desc.: | 1 online resource (xii, 996 p.) : ill. |
| Electronic resource: | Click to access e-item (Burns Lake Public Library card required) |
1,000 vegetarian recipes
E-book
E-book
| Publisher: | New York : MacMillan, c1996. |
| ISBN: | 9780544189171 (electronic bk.) |
| Phys. Desc.: | 1 online resource (598 p.) |
| Electronic resource: | Click to access e-item (Burns Lake Public Library card required) |
20 recettes végétariennes.
E-book
E-book
| Publisher: | [Place of publication not identified] : Books on Demand, 2018. |
| ISBN: | 9782322118212 |
| Phys. Desc.: | 1 online resource |
| Electronic resource: | Click to access e-item (Burns Lake Public Library card required) |
Végé-terrien : mon tour du monde en plus de 110 recettes végétariennes, salées et sucrées !
E-book
E-book
| Publisher: | Paris : Flammarion, [2017] |
| ISBN: | 9782081440999 |
| Phys. Desc.: | 1 online resource. |
| Electronic resource: | Click to access e-item (Burns Lake Public Library card required) |
Vegetarian food
Book
Book
| Call number: | E 641.5 Bla | ||||||||
| Publisher: | New York : PowerKids Press, 2009. | ||||||||
| ISBN: | 9781435828605 (lib. binding) | ||||||||
| Edition: | 1st ed. | ||||||||
| Phys. Desc.: | 23 p. : col. ill. ; 28 cm. | ||||||||
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2 of 2 copies available at BC Interlibrary Connect.
1 of 1 copy available at Burns Lake Public Library.
Becoming vegetarian : the complete guide to adopting a healthy vegetarian diet
Book
Book
| Call number: | 613.2 MEL | ||||||||
| Publisher: | Toronto : Wiley, c2003. | ||||||||
| ISBN: | 0470832533 | ||||||||
| Edition: | Rev. and updated. | ||||||||
| Phys. Desc.: | xv, 454 p. : ill. ; 23 cm. | ||||||||
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3 of 3 copies available at BC Interlibrary Connect.
1 of 1 copy available at Burns Lake Public Library.
Becoming vegetarian : the complete guide to adopting a healthy vegetarian diet
Book
Book
| Call number: | 613.262 VES | ||||||||
| Publisher: | Toronto : Macmillan Canada, c1994. | ||||||||
| ISBN: | 0771590458 : | ||||||||
| Phys. Desc.: | x, 262 p. : ill ; 26 cm. | ||||||||
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1 of 1 copy available at BC Interlibrary Connect.
1 of 1 copy available at Burns Lake Public Library.
